LOCATION: In our tiny house in Mission, Texas
WEATHER: A bit cloudy, but nice. High 78
CLASSES: You name it! (See below)
This was a marathon day. Here was my schedule…
7:30 – 8:30 Morning hike. Got in about 7000 steps
8:30 – 9:00 Quick breakfast
9:00 – 10:00 Chair Yoga
10:00 – 11:30 Line Dancing
11:30 – 12:00 Change clothes; a few minutes checking email at clubhouse
12:00 – 2:00 Water Aerobics
2:00 – 2:30 – Shower, change clothes, and late lunch
2:30 – 5:00 – Set up new telephone (ugh)
5:00 – 6:00 – Walk to clubhouse to check mail and to do some internet work
6:00 – Whew! Time to rest!
I can’t believe what a crazy busy day it was, but I like to keep busy.
We are trying to get signed up for the vaccine, but there doesn’t seem to be much available. I think we need to be patient. Our daughter got hers, as she works in a hospital ER. So relieved!
This Facebook memory popped up from 3 years ago when we were housesitting in Panama. We did a tour on a remote native village. It was like a page out of National Geographic!
DINNER: Tonight was George’s turn to cook. He is anxious to try out some recipes on the grill. He did Japanese yaki-tori (chicken on a skewer). When we lived in rural Japan, we had some Japanese friends who owned a yaki-tori-ya (yakitori bar). They served a lot of strange, but delicious, foods on skewers, like whole baby sparrows, which we ate entirely – even the tiny bones. This is what the bars look like in Japan.
We used chicken thighs (instead of sparrows!) for the yakitori. We also grilled some asparagus, using the Japanese way of keeping the asparagus stems from falling through the grate…